extra virgin olive oil, basil, green beans, garlic & capers recipes
7 recipes
Page 1
Bread salad with mozzarella
womensweeklyfood.com.au
Ingredients: extra virgin olive oil, basil, capers, green beans, garlic, bread, mozzarella, cherry tomato, red wine vinegar, canned chickpea
Green Beans and Zucchini with Sauce Verte
bonappetit.com
Ingredients: extra virgin olive oil, basil, capers, green beans, garlic, lemon, zucchini, dijon mustard, parsley, olive oil, scallion
New Potato and Green Bean Salad with Grape Tomatoes and Feta
recipeland.com
Ingredients: extra virgin olive oil, basil, capers, green beans, garlic, feta, red wine vinegar, parsley, orange juice, tomato, new potato
Salade niçoise
womensweeklyfood.com.au
Ingredients: extra virgin olive oil, basil, capers, green beans, garlic, canned anchovy, canned tuna, celery, lemon, red onion, egg, tomato, black olives, sugar
{Salade Niçoise} Nice-Style Salad with Smashed Potatoes and Fried Capers
saltandwind.com
Ingredients: extra virgin olive oil, basil, capers, green beans, garlic, canned anchovy, canned tuna, shallot, mixed greens, green olives, red wine vinegar, egg, tomato, potato
Grilled tuna with nicoise salad
eatwell.co.nz
Ingredients: extra virgin olive oil, basil, capers, green beans, garlic, canned anchovy, canned tuna, lemon, shallot, romaine, white wine vinegar, dijon mustard, egg, olive oil, tomato, black olives, new potato
Tuna nicoise salad
goodfood.com.au
Ingredients: extra virgin olive oil, basil, capers, green beans, garlic, canned anchovy, tuna steak, red onion, cherry tomato, red wine vinegar, dijon mustard, egg, olive oil, radish, fennel seed, black olives, watercress, potato