extra virgin olive oil, basil, green olives, capers, garlic & sugar recipes

7 recipes

Page 1

Linguine with No-Cook Puttanesca Sauce

goodhousekeeping.com

Ingredients: green olives, extra virgin olive oil, basil, capers, sugar, garlic, linguine, balsamic vinegar, tomato, chili powder

Artichoke Caponata over Mahi Mahi

cento.com

Ingredients: green olives, extra virgin olive oil, basil, capers, sugar, garlic, mahi mahi, pine nut, celery, white wine, white wine vinegar, onion, pasta sauce, canned artichoke

Eggplant Caponata

savingdessert.com

Ingredients: green olives, extra virgin olive oil, basil, capers, sugar, garlic, celery, cherry tomato, zucchini, eggplant, red wine vinegar, oregano, bell pepper, onion

Grilled Fish With Artichoke Caponata

cdkitchen.com

Ingredients: green olives, extra virgin olive oil, basil, capers, sugar, garlic, mahi mahi, pine nut, celery, tomato sauce, white wine, white wine vinegar, onion, canned artichoke

Eggplant and Zucchini Caponata with Burrata

snixykitchen.com

Ingredients: green olives, extra virgin olive oil, basil, capers, sugar, garlic, pine nut, burrata, red onion, balsamic vinegar, zucchini, eggplant, red wine vinegar, raisins, tomato

Puttanesca pasta with crispy olives

coop.co.uk

Ingredients: green olives, extra virgin olive oil, basil, capers, sugar, garlic, bread crumbs, flour, linguine, sun-dried tomatoes in oil, vegetable oil, soy milk, tomato, onion, chili flake

Black and Green Tapenade with Goat Cheese Crostini Recipe:

whatscookingamerica.net

Ingredients: green olives, extra virgin olive oil, basil, capers, sugar, garlic, canned anchovy, bread, goat cheese, chive, parsley, tomato, oregano, black olives, thyme