extra virgin olive oil, basil, green olives, capers, garlic & sugar recipes
7 recipes
Page 1
Linguine with No-Cook Puttanesca Sauce
goodhousekeeping.com
Ingredients: green olives, extra virgin olive oil, basil, capers, sugar, garlic, linguine, balsamic vinegar, tomato, chili powder
Artichoke Caponata over Mahi Mahi
cento.com
Ingredients: green olives, extra virgin olive oil, basil, capers, sugar, garlic, mahi mahi, pine nut, celery, white wine, white wine vinegar, onion, pasta sauce, canned artichoke
Eggplant Caponata
savingdessert.com
Ingredients: green olives, extra virgin olive oil, basil, capers, sugar, garlic, celery, cherry tomato, zucchini, eggplant, red wine vinegar, oregano, bell pepper, onion
Grilled Fish With Artichoke Caponata
cdkitchen.com
Ingredients: green olives, extra virgin olive oil, basil, capers, sugar, garlic, mahi mahi, pine nut, celery, tomato sauce, white wine, white wine vinegar, onion, canned artichoke
Eggplant and Zucchini Caponata with Burrata
snixykitchen.com
Ingredients: green olives, extra virgin olive oil, basil, capers, sugar, garlic, pine nut, burrata, red onion, balsamic vinegar, zucchini, eggplant, red wine vinegar, raisins, tomato
Puttanesca pasta with crispy olives
coop.co.uk
Ingredients: green olives, extra virgin olive oil, basil, capers, sugar, garlic, bread crumbs, flour, linguine, sun-dried tomatoes in oil, vegetable oil, soy milk, tomato, onion, chili flake
Black and Green Tapenade with Goat Cheese Crostini Recipe:
whatscookingamerica.net
Ingredients: green olives, extra virgin olive oil, basil, capers, sugar, garlic, canned anchovy, bread, goat cheese, chive, parsley, tomato, oregano, black olives, thyme