extra virgin olive oil, basil, green olives, zucchini & parmesan recipes
6 recipes
Page 1
Thyme Pork Chops with Sundried Tomato Zucchini Noodles
inspiralized.com
Ingredients: parmesan, zucchini, green olives, extra virgin olive oil, basil, pork chops, pine nut, sun dried tomato, thyme, garlic
Pesto Tomato Flatbread
feelgoodfoodie.net
Ingredients: parmesan, zucchini, green olives, extra virgin olive oil, basil, pesto, pine nut, ricotta, pita, tomato, garlic
Pappardelle with tuna, grilled zucchini, olives & tomato
taste.com.au
Ingredients: parmesan, zucchini, green olives, extra virgin olive oil, basil, canned tuna, pappardelle, balsamic vinegar, olive oil, tomato, garlic
Zucchini Noodle Antipasto Salad {with Sun-Dried Tomato-Basil Vinaigrette}
fashionablefoods.com
Ingredients: parmesan, zucchini, green olives, extra virgin olive oil, basil, salami, whole turkey, asiago, sun dried tomato, cucumber, red wine vinegar, artichoke, bell pepper, garlic
The ultimate green basil pesto pasta
food24.com
Ingredients: parmesan, zucchini, green olives, extra virgin olive oil, basil, walnut, pine nut, spaghetti, peppercorn, cherry tomato, orange, peas, olive oil, arugula, spinach, pumpkin seeds, garlic
Marinated Vegetable Salad
kitchenfunwithmy3sons.com
Ingredients: parmesan, zucchini, green olives, extra virgin olive oil, basil, bacon, celery, cauliflower, cherry tomato, garlic powder, broccoli, honey, carrot, white wine vinegar, parsley, onion powder, thyme, scallion, chili flake