extra virgin olive oil, basil, oregano, capers, parsley & green olives recipes
4 recipes
Page 1
Mediterranean Striped Bass
crecipe.com
Ingredients: green olives, extra virgin olive oil, basil, parsley, capers, oregano, sea bass, white wine, tomato, onion, garlic, chili flake
Black and Green Tapenade with Goat Cheese Crostini Recipe:
whatscookingamerica.net
Ingredients: green olives, extra virgin olive oil, basil, parsley, capers, oregano, canned anchovy, bread, goat cheese, chive, tomato, black olives, thyme, sugar, garlic
Cook the Book: Grilled Tuna Stuffed with Herbs and Tapenade
seriouseats.com
Ingredients: green olives, extra virgin olive oil, basil, parsley, capers, oregano, canned anchovy, tuna steak, parmesan, lemon, peppercorn, balsamic vinegar, tapenade, rosemary, artichoke, thai chile pepper, garlic
Grilled Tuna Stuffed with Herbs and Tapenade Recipe | Cook the Book
seriouseats.com
Ingredients: green olives, extra virgin olive oil, basil, parsley, capers, oregano, canned anchovy, tuna steak, parmesan, lemon, peppercorn, balsamic vinegar, tapenade, rosemary, artichoke, thai chile pepper, garlic