extra virgin olive oil, basil, oregano, tomato, feta & canned chickpea recipes
5 recipes
Page 1
Mediterranean Chickpea Salad
shelovesbiscotti.com
Ingredients: feta, extra virgin olive oil, basil, tomato, oregano, canned chickpea, lemon, balsamic vinegar, chive, cucumber, parsley, garlic
NatureSweet® Cherubs® Tomato and Feta Caprese Salad
naturesweet.com
Ingredients: feta, extra virgin olive oil, basil, tomato, oregano, canned chickpea, almond, orzo, lemon, red onion, seasoned rice vinegar, cucumber, asparagus, garlic
NatureSweet® Cherubs® Mediterranean Salad
naturesweet.com
Ingredients: feta, extra virgin olive oil, basil, tomato, oregano, canned chickpea, almond, orzo, lemon, red onion, seasoned rice vinegar, cucumber, aniseed, garlic
Mediterranean Couscous Salad
jessicagavin.com
Ingredients: feta, extra virgin olive oil, basil, tomato, oregano, canned chickpea, couscous, lemon, red onion, kalamata olives, cucumber, red wine vinegar, parsley, bell pepper, mint
Greek Chickpea Chicken Salad
ambitiouskitchen.com
Ingredients: feta, extra virgin olive oil, basil, tomato, oregano, canned chickpea, chicken breast, lemon, red onion, kalamata olives, romaine, cucumber, red wine vinegar, dijon mustard, olive oil, garlic