extra virgin olive oil, basil, red wine vinegar, cracked pepper & kalamata olives recipes
6 recipes
Page 1
Grilled Butterflied Leg of Lamb with Tomato-Fennel Vinaigrette
bonappetit.com
Ingredients: cracked pepper, kalamata olives, extra virgin olive oil, red wine vinegar, basil, leg of lamb, canned anchovy, rosemary, tomato, fennel seed, garlic
Mediterranean Chickpea Salad (15 Minutes!)
elizabethrider.com
Ingredients: cracked pepper, kalamata olives, extra virgin olive oil, red wine vinegar, basil, feta, red onion, cherry tomato, cucumber, fresh mint, quinoa, canned chickpea
Greek Salad
yummly.com
Ingredients: cracked pepper, kalamata olives, extra virgin olive oil, red wine vinegar, basil, feta, red onion, maple syrup, cucumber, rosemary, wholegrain mustard, tomato, oregano, garlic
Big Easy Italian Salad
meangreenchef.com
Ingredients: cracked pepper, kalamata olives, extra virgin olive oil, red wine vinegar, basil, parmesan, iceberg, radicchio, green olives, romaine, artichoke, mayonnaise, oregano, hearts of palm, garlic
Mixed Greens Rotini Pasta Salad
foodnessgracious.com
Ingredients: cracked pepper, kalamata olives, extra virgin olive oil, red wine vinegar, basil, spiral pasta, feta, lemon, cherry tomato, kale, olive oil, oregano, spinach, watercress, sugar, garlic
Greek Salad
foodandspice.com
Ingredients: cracked pepper, kalamata olives, extra virgin olive oil, red wine vinegar, basil, feta, lemon, red onion, radicchio, cherry tomato, white balsamic vinegar, cucumber, belgian endive, banana pepper, bell pepper, thyme, leaf lettuce, chili flake