extra virgin olive oil, basil, red wine vinegar, egg & flour recipes
7 recipes
Page 1
Eggplant Ricotta Bites
foodnetwork.com
Ingredients: flour, extra virgin olive oil, red wine vinegar, basil, egg, bread crumbs, parmesan, ricotta, eggplant, tomato
Fried Ricotta With a Little Tomato Salad
marthastewart.com
Ingredients: flour, extra virgin olive oil, red wine vinegar, basil, egg, parmesan, ricotta, olive oil, tomato, chile pepper, nutmeg
Heirloom Tomato 'Schnitzel'
today.com
Ingredients: flour, extra virgin olive oil, red wine vinegar, basil, egg, canned anchovy, ricotta, lemon, preserved lemon, calabrian chile pepper, parsley, tomato, bell pepper, garlic
Tomato & Onion Salad with Crispy Tofu
eatingwell.com
Ingredients: flour, extra virgin olive oil, red wine vinegar, basil, egg, parmesan, panko, lemon, kalamata olives, green olives, tomato, oregano, tofu, onion
Eggplant and haloumi skewers with roasted tomato sauce
womensweeklyfood.com.au
Ingredients: flour, extra virgin olive oil, red wine vinegar, basil, egg, bread crumbs, kefalotyri, halloumi, cherry tomato, eggplant, vegetable oil, cooking spray, sugar, garlic
Gnocchi with Spicy Tomato Sauce
foodnetwork.com
Ingredients: flour, extra virgin olive oil, red wine vinegar, basil, egg, parmesan, tomato sauce, canned whole tomato, red wine, tomato paste, oregano, onion, potato, garlic, chili flake, nutmeg
Eggplant Lasagna with Marinated Red Pepper and Arugula Salad
foodnetwork.com
Ingredients: flour, extra virgin olive oil, red wine vinegar, basil, egg, pancetta, guanciale, canned anchovy, bread crumbs, parmesan, mozzarella, butter, fresno chile, brown sugar, garlic granules, calabrian chile pepper, chive, canned whole tomato, carrot, parsley, olive oil, chinese eggplant, oregano, arugula, bell pepper, onion, sugar, garlic, canola oil