extra virgin olive oil, bay leaf & celeriac recipes

23 recipes

Page 1

Vegan Holiday roast - cheap, succulent and festive!

sevenroses.net

Ingredients: extra virgin olive oil, bay leaf, celeriac, rosemary, potato, garlic

Celery Soup With Crème Fraîche

countryliving.com

Ingredients: extra virgin olive oil, bay leaf, celeriac, creme fraiche, celery, parsley, thyme, onion, garlic, chervil

Celeriac, pancetta and hazelnut soup

deliciousmagazine.co.uk

Ingredients: extra virgin olive oil, bay leaf, celeriac, chicken stock, pancetta, hazelnut, butter, creme fraiche, chive, onion, potato

Braised Lamb Shanks with Celery Root and Rosemary

simplyrecipes.com

Ingredients: extra virgin olive oil, bay leaf, celeriac, chicken stock, lamb shank, balsamic vinegar, cabbage, rosemary, parsley, thyme, onion, garlic

Lentil and root vegetable salad

gourmettraveller.com.au

Ingredients: extra virgin olive oil, bay leaf, celeriac, bread, cream, lemon, radicchio, carrot, beetroot, sugar, garlic, green lentils

Fresh borlotti bean, winter vegetable and porcini soup

goodfood.com.au

Ingredients: extra virgin olive oil, bay leaf, celeriac, parmesan, white wine, cabbage, vegetable oil, parsley, borlotti beans, porcini, onion, vegetable broth

Scalloped Potatoes with Smoked Ham, Red Wine Reduction & Garlic Pieces

torontogarlicfestival.ca

Ingredients: extra virgin olive oil, bay leaf, celeriac, smoked ham hock, parmesan, flour, milk, butter, goat cheese, red wine, potato, garlic, nutmeg

snapper fillet skewers recipe

womensweeklyfood.com.au

Ingredients: extra virgin olive oil, bay leaf, celeriac, red snapper, pecan, buttermilk, lemon, cabbage, apple, chive, carrot, parsley, olive oil

Zombie brain

jamieoliver.com

Ingredients: extra virgin olive oil, bay leaf, celeriac, butter, pearl barley, cream, olive oil, button mushroom, thyme, onion, garlic, english mustard, vegetable broth

Lentil Stew

nourishedkitchen.com

Ingredients: extra virgin olive oil, bay leaf, celeriac, pork fat, chicken bone broth, balsamic vinegar, carrot, apple cider vinegar, parsnip, onion, chile pepper, mustard greens, green lentils

Vegetable Stew (Pot-Au-Feu)

pickledplum.com

Ingredients: extra virgin olive oil, bay leaf, celeriac, coriander, carrot, clove, green beans, lima beans, thyme, onion, turnip, brussels sprout, garlic

Grilled Rack of Pork With Cabbage

foodnetwork.com

Ingredients: extra virgin olive oil, bay leaf, celeriac, pork fillet, dill, cabbage, carrot, white wine vinegar, wholegrain mustard, jalapeno, onion, sugar, garlic, cider

Winter cabbage, chorizo and celeriac soup with baked sage croutons

deliciousmagazine.co.uk

Ingredients: extra virgin olive oil, bay leaf, celeriac, chorizo, baguette, butter, creme fraiche, cumin, red onion, cabbage, parsley, sage, canned tomato, garlic

Cabbage Soup With Chorizo And Celeriac

yummly.co.uk

Ingredients: extra virgin olive oil, bay leaf, celeriac, chorizo, baguette, butter, creme fraiche, cumin, red onion, cabbage, parsley, sage, tomato, garlic

Farro with Artichokes and Herb Salad

delish.com

Ingredients: extra virgin olive oil, bay leaf, celeriac, chicken broth, farro, butter, grana-padano, celery, white wine, chive, carrot, white wine vinegar, artichoke, parsley, onion, tarragon

Farro with Artichokes and Herb Salad

thedailymeal.com

Ingredients: extra virgin olive oil, bay leaf, celeriac, chicken broth, farro, butter, grana-padano, celery, white wine, chive, carrot, white wine vinegar, artichoke, parsley, onion, tarragon

Root Vegetable Slab Pie

foodnetwork.com

Ingredients: extra virgin olive oil, bay leaf, celeriac, heavy cream, flour, pie crust, butter, lemon, shallot, carrot, egg, parsley, parsnip, thyme, sugar, scallion

Celery Root Purée with Spiced Cauliflower and Quail Eggs

thedailymeal.com

Ingredients: extra virgin olive oil, bay leaf, celeriac, almond, cumin, lemon, cauliflower, preserved lemon, tahini, smoked paprika, parsley, cilantro, onion, garlic, ras el hanout, quail egg, vegetable broth

Boeuf Bourguignon with Mashed Potatoes and Celeriac

yummly.com

Ingredients: extra virgin olive oil, bay leaf, celeriac, beef stew meat, bacon, beef stock, milk, chive, red wine, carrot, button mushroom, tomato paste, thyme, onion, potato, garlic, nutmeg, wild mushroom

Leg of lamb roasted over vegetables with rosemary garlic glaze and minted pea salsa ( SERVES 6 )

eatwell.co.nz

Ingredients: extra virgin olive oil, bay leaf, celeriac, leg of lamb, yogurt, creme fraiche, lemon, rosemary, honey, carrot, peas, pumpkin, thyme, onion, mint, potato, garlic, scallion, chili flake