extra virgin olive oil, beetroot, goat cheese & parsley recipes

10 recipes

Page 1

Roasted Beet and Goat Cheese Crostini Recipe

lifesambrosia.com

Ingredients: goat cheese, extra virgin olive oil, parsley, beetroot, baguette, red wine vinegar, garlic

Roasted Beet, Avocado and Granny Smith Apples Tower

allrecipes.com

Ingredients: goat cheese, extra virgin olive oil, parsley, beetroot, pine nut, lemon, apple, avocado

Roasted Beet, Avocado, and Granny Smith Apple Tower

avocadosfrommexico.com

Ingredients: goat cheese, extra virgin olive oil, parsley, beetroot, pine nut, lemon, apple, avocado

Roasted beet and wheat berry salad

weightwatchers.com

Ingredients: goat cheese, extra virgin olive oil, parsley, beetroot, wheat berries, orange marmalade, cooking spray, orange juice, apple cider vinegar, scallion

Heirloom Tomato & Beet Salad with Goat Cheese Crumbles

italianfoodforever.com

Ingredients: goat cheese, extra virgin olive oil, parsley, beetroot, pine nut, balsamic vinegar, cherry tomato, fresh mint, golden beet, tomato

Farro Salad With Roasted Beets, Goat Cheese & Walnuts

italianfoodforever.com

Ingredients: goat cheese, extra virgin olive oil, parsley, beetroot, walnut, farro, celery, white balsamic vinegar, arugula, scallion

Roasted-Beet Sandwiches With Ginger, Fennel, and Goat Cheese Recipe

seriouseats.com

Ingredients: goat cheese, extra virgin olive oil, parsley, beetroot, bread, ginger root, fennel, red wine vinegar, dijon mustard, olive oil, scallion

Grilled-Roasted Beet Sandwiches

meatwave.com

Ingredients: goat cheese, extra virgin olive oil, parsley, beetroot, canned anchovy, focaccia, lemon, fresno chile, white wine vinegar, capers, arugula, garlic

French Lentil and Roasted Beet Salad

sidewalkshoes.com

Ingredients: goat cheese, extra virgin olive oil, parsley, beetroot, shallot, rosemary, bay leaf, wholegrain mustard, clove, baby greens, onion, garlic, green lentils, sherry vinegar

Hummus Recipes 4 Ways: Avocado, Beet, Original & Roasted Red Pepper Recipe

theinspiredhome.com

Ingredients: goat cheese, extra virgin olive oil, parsley, beetroot, queso fresco, pita, feta, lemon, roasted red peppers, chive, tahini, cilantro, avocado, hummus, garlic, canned chickpea, cayenne