extra virgin olive oil, bell pepper, basil, avocado & canned chickpea recipes
6 recipes
Page 1
Sorghum Chickpea Bowl
thehealthyapple.com
Ingredients: extra virgin olive oil, basil, bell pepper, avocado, canned chickpea, lemon, kale, parsley, sorghum, black olives, onion, garlic, scallion
Vegan Tomato, Chickpea, and Sweet Potato Soup
ambitiouskitchen.com
Ingredients: extra virgin olive oil, basil, bell pepper, avocado, canned chickpea, cumin, carrot, cinnamon, onion, canned tomato, sweet potato, garlic, vegetable broth, chili flake
Chilled Gazpacho with Crispy Chickpea Croutons
pestoandmargaritas.com
Ingredients: extra virgin olive oil, basil, bell pepper, avocado, canned chickpea, cumin, lemon, red onion, cucumber, red wine vinegar, smoked paprika, parsley, tomato, garlic
Gluten-Free Gazpacho with Roasted Chickpea "Croutons"
thepurplepumpkinblog.co.uk
Ingredients: extra virgin olive oil, basil, bell pepper, avocado, canned chickpea, cumin, lemon, red onion, cucumber, red wine vinegar, smoked paprika, parsley, tomato, garlic
Balsamic Rainbow Summer Salad
aseasyasapplepie.com
Ingredients: extra virgin olive oil, basil, bell pepper, avocado, canned chickpea, pecan, feta, lemon, balsamic vinegar, cherry tomato, canned corn, thyme, garlic, blackberry, butter lettuce
Garden Herb Stuffed Tomatoes with 'Creamy' Avocado Drizzle
thehealthyapple.com
Ingredients: extra virgin olive oil, basil, bell pepper, avocado, canned chickpea, almond milk, bread, lemon, sesame seed, garlic powder, parsley, tomato, oregano, arugula, cilantro, scallion, chili flake