extra virgin olive oil, bell pepper, basil, chili flake, eggplant & creme fraiche recipes
1 recipes
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Herb-Seared Tuna with Caponata and Warm Lemon Creme Fraiche
foodnetwork.com
Ingredients: creme fraiche, eggplant, extra virgin olive oil, basil, bell pepper, chili flake, chicken stock, canned anchovy, tuna steak, lemon, balsamic vinegar, kalamata olives, raisins, capers, tomato, onion, sugar, garlic