extra virgin olive oil, bell pepper, basil, chili flake, eggplant & kalamata olives recipes

1 recipes

Page 1

Herb-Seared Tuna with Caponata and Warm Lemon Creme Fraiche

foodnetwork.com

Ingredients: kalamata olives, eggplant, extra virgin olive oil, basil, bell pepper, chili flake, chicken stock, canned anchovy, tuna steak, creme fraiche, lemon, balsamic vinegar, raisins, capers, tomato, onion, sugar, garlic