extra virgin olive oil, bell pepper, basil, kalamata olives, tomato & canned anchovy recipes
2 recipes
Page 1
Italian Panzanella Salad - Tuscan Bread Salad Recipe:
whatscookingamerica.net
Ingredients: canned anchovy, kalamata olives, extra virgin olive oil, basil, tomato, bell pepper, parmesan, bread, red onion, balsamic vinegar, cucumber, capers, garlic
Herb-Seared Tuna with Caponata and Warm Lemon Creme Fraiche
foodnetwork.com
Ingredients: canned anchovy, kalamata olives, extra virgin olive oil, basil, tomato, bell pepper, chicken stock, tuna steak, creme fraiche, lemon, balsamic vinegar, eggplant, raisins, capers, onion, sugar, garlic, chili flake