extra virgin olive oil, bell pepper, basil, milk, parmesan & carrot recipes
2 recipes
Page 1
Vegetarian Lentil Bolognese
ellerepublic.de
Ingredients: parmesan, milk, extra virgin olive oil, basil, carrot, bell pepper, spaghetti, celery, red wine, bay leaf, tomato paste, tomato, oregano, thyme, onion, garlic, chili flake, green lentils
Vegetable lasagne
womensweeklyfood.com.au
Ingredients: parmesan, milk, extra virgin olive oil, basil, carrot, bell pepper, ricotta, lasagna, celery, white wine, cauliflower, zucchini, bay leaf, pumpkin, oregano, thyme, onion, canned tomato