extra virgin olive oil, bell pepper, basil, parsley, zucchini & sourdough bread recipes
2 recipes
Page 1
Ciambotta di Verdure (Pan-Fried Vegetables Served in Bread)
thehappyfoodie.co.uk
Ingredients: sourdough bread, zucchini, extra virgin olive oil, basil, parsley, bell pepper, pecorino, red onion, eggplant, egg, oregano
Baked ricotta with char-grilled vegetables and salsa verde
womensweeklyfood.com.au
Ingredients: sourdough bread, zucchini, extra virgin olive oil, basil, parsley, bell pepper, canned anchovy, parmesan, ricotta, lemon, eggplant, chive, bay leaf, egg, capers, garlic, chili flake