extra virgin olive oil, bell pepper, basil, white wine & vegetable broth recipes
4 recipes
Page 1
Easy Lentil Minestrone Soup
veganinthefreezer.com
Ingredients: white wine, extra virgin olive oil, basil, bell pepper, vegetable broth, macaroni, carrot, tomato paste, oregano, lentils, onion, canned tomato
Portobello Mushrooms with Roasted Vegetable Barley
redbookmag.com
Ingredients: white wine, extra virgin olive oil, basil, bell pepper, vegetable broth, parmesan, pearl barley, balsamic vinegar, portobello mushroom, zucchini, red wine vinegar, onion, summer squash, garlic
Roasted Tomato and Red Pepper Soup with Fresh Herbs
floatingkitchen.net
Ingredients: white wine, extra virgin olive oil, basil, bell pepper, vegetable broth, almond, bay leaf, parsley, tomato paste, sage, tomato, thyme, onion, garlic, chili flake
Cauliflower Cacciatore
thevword.net
Ingredients: white wine, extra virgin olive oil, basil, bell pepper, vegetable broth, celery, cauliflower, paprika, zucchini, kale, rosemary, bay leaf, button mushroom, chickpea, capers, tomato, oregano, onion, turmeric, garlic, chili flake