extra virgin olive oil, bell pepper, bread, canned tomato & ricotta recipes
2 recipes
Page 1
Ratatouille soup with pistou
womensweeklyfood.com.au
Ingredients: ricotta, bread, extra virgin olive oil, bell pepper, canned tomato, parmesan, red onion, zucchini, eggplant, basil, garlic, vegetable broth
Pizzagna
foodnetwork.com
Ingredients: ricotta, bread, extra virgin olive oil, bell pepper, canned tomato, pepperoni, parmesan, fresh mozzarella, spiral pasta, parsley, button mushroom, oregano, onion, garlic, chili flake