extra virgin olive oil, bell pepper, capers, lemon, parsley & canned chickpea recipes
5 recipes
Page 1
Dairy Free Mediterranean Chickpea Salad
simplywhisked.com
Ingredients: lemon, extra virgin olive oil, parsley, capers, bell pepper, canned chickpea, red onion, cherry tomato, kalamata olives, cucumber, oregano
Mediterranean Chickpea Salad
simplywhisked.com
Ingredients: lemon, extra virgin olive oil, parsley, capers, bell pepper, canned chickpea, red onion, cherry tomato, kalamata olives, cucumber, oregano
Roasted Stuffed Peppers with Chickpeas, Goat Cheese, and Herbs
joanne-eatswellwithothers.com
Ingredients: lemon, extra virgin olive oil, parsley, capers, bell pepper, canned chickpea, baguette, goat cheese, basil, garlic, scallion, chili flake
Italian Chopped Salad With Farro & Chickpeas
italianfoodforever.com
Ingredients: lemon, extra virgin olive oil, parsley, capers, bell pepper, canned chickpea, farro, red onion, radicchio, zucchini, cucumber, basil, tomato, arugula
Fresh Mediterranean Bean Salad
themediterraneandish.com
Ingredients: lemon, extra virgin olive oil, parsley, capers, bell pepper, canned chickpea, canned kidney beans, red onion, canned cannellini beans, cucumber, fresh mint, basil, dijon mustard, sugar, garlic