extra virgin olive oil, bell pepper, eggplant, zucchini, lemon & dill recipes
2 recipes
Page 1
Grilled Polenta & Vegetables with Lemon-Caper Vinaigrette
eatingwell.com
Ingredients: lemon, dill, zucchini, eggplant, extra virgin olive oil, bell pepper, shallot, polenta, white beans, capers, tomato, garlic
Greek mezze platter
food24.com
Ingredients: lemon, dill, zucchini, eggplant, extra virgin olive oil, bell pepper, ground beef, yogurt, pita, feta, herbes de provence, green olives, coriander, cucumber, rosemary, egg, lemon thyme, button mushroom, butternut squash, onion, garlic, cayenne