extra virgin olive oil, bell pepper, eggplant, zucchini, lemon & feta recipes
7 recipes
Page 1
Grilled vegetable stack with feta
womensweeklyfood.com.au
Ingredients: feta, lemon, zucchini, eggplant, extra virgin olive oil, bell pepper, red onion, tomato, oregano, mint
Roasted Vegetable Pasta Salad Recipe with Eggplant, Zucchini & Roasted Peppers
cookincanuck.com
Ingredients: feta, lemon, zucchini, eggplant, extra virgin olive oil, bell pepper, short-cut pasta, kalamata olives, basil, olive oil
Grilled Ratatouille Salad
threemanycooks.com
Ingredients: feta, lemon, zucchini, eggplant, extra virgin olive oil, bell pepper, red onion, rice wine vinegar, dijon mustard, tomato, oregano, garlic
Greek Lamb, Orzo, and Spinach Salad
redbookmag.com
Ingredients: feta, lemon, zucchini, eggplant, extra virgin olive oil, bell pepper, lamb chops, orzo, tomato, oregano, baby greens, summer squash, garlic
Roasted Summer Vegetable & Farro Salad
karistabennett.com
Ingredients: feta, lemon, zucchini, eggplant, extra virgin olive oil, bell pepper, farro, red onion, cherry tomato, green olives, red wine vinegar, basil, dijon mustard, oregano, garlic
Israeli Couscous Salad with Mediterranean Roasted Vegetables
afamilyfeast.com
Ingredients: feta, lemon, zucchini, eggplant, extra virgin olive oil, bell pepper, israeli couscous, red onion, balsamic vinegar, shallot, kalamata olives, garlic powder, red wine vinegar, basil, vinaigrette dressing, capers, oregano, summer squash, asparagus
Greek mezze platter
food24.com
Ingredients: feta, lemon, zucchini, eggplant, extra virgin olive oil, bell pepper, ground beef, yogurt, pita, herbes de provence, dill, green olives, coriander, cucumber, rosemary, egg, lemon thyme, button mushroom, butternut squash, onion, garlic, cayenne