extra virgin olive oil, bell pepper, feta, canned chickpea & carrot recipes
3 recipes
Page 1
Chopped Asparagus Salad
theviewfromgreatisland.com
Ingredients: feta, extra virgin olive oil, carrot, bell pepper, canned chickpea, cracked pepper, lemon, red onion, cherry tomato, roasted red peppers, cucumber, champagne vinegar, radish, black olives, thyme, asparagus
Raw Chopped Veggie Salad With Chickpeas
italianfoodforever.com
Ingredients: feta, extra virgin olive oil, carrot, bell pepper, canned chickpea, celery, kalamata olives, white balsamic vinegar, zucchini, fennel, dijon mustard, parsley, capers, oregano, arugula, onion, summer squash
Raw Chopped Veggie Salad With Chickpeas
italianfoodforever.com
Ingredients: feta, extra virgin olive oil, carrot, bell pepper, canned chickpea, celery, kalamata olives, white balsamic vinegar, zucchini, fennel, dijon mustard, parsley, capers, oregano, arugula, onion, summer squash