extra virgin olive oil, bell pepper, feta, kalamata olives & canned artichoke recipes
6 recipes
Page 1
Vegetarian Mediterranean Pasta with Feta and Artichokes
justalittlebitofbacon.com
Ingredients: feta, kalamata olives, extra virgin olive oil, bell pepper, canned artichoke, spaghetti, lemon, parsley, garlic, scallion, chili flake
The best Mediterranean Couscous Salad
nobleveggies.com
Ingredients: feta, kalamata olives, extra virgin olive oil, bell pepper, canned artichoke, couscous, lemon, cherry tomato, cucumber, red wine vinegar, basil, vegetable broth
Mediterranean Pasta Salad
afamilyfeast.com
Ingredients: feta, kalamata olives, extra virgin olive oil, bell pepper, canned artichoke, ditalini, lemon, red onion, cherry tomato, fresh mint, basil, oregano, garlic
Mediterranean Pasta Salad
aseasyasapplepie.com
Ingredients: feta, kalamata olives, extra virgin olive oil, bell pepper, canned artichoke, short-cut pasta, sun dried tomato, basil, white wine vinegar, parsley, oregano, arugula, garlic
Mediterranean Lentil Pasta Salad
lentils.org
Ingredients: feta, kalamata olives, extra virgin olive oil, bell pepper, canned artichoke, short-cut pasta, cherry tomato, garlic powder, cucumber, red wine vinegar, basil, oregano, sugar, green lentils
Mediterranean Madness Salad
foodnetwork.com
Ingredients: feta, kalamata olives, extra virgin olive oil, bell pepper, canned artichoke, orzo, cracked pepper, lemon, red onion, sun dried tomato, romaine, eggplant, cucumber, red wine vinegar, fresh mint, parsley, capers, garlic