extra virgin olive oil, bell pepper, feta, tomato & canned chickpea recipes
6 recipes
Page 1
Israeli Salad
lexiscleankitchen.com
Ingredients: feta, extra virgin olive oil, tomato, bell pepper, canned chickpea, lemon, red onion, cucumber, parsley
Greek Quinoa Salad
peasandcrayons.com
Ingredients: feta, extra virgin olive oil, tomato, bell pepper, canned chickpea, lemon, cucumber, oregano, apple cider vinegar, quinoa, garlic
Greek-Style Salad with Spaghetti Squash
myrecipes.com
Ingredients: feta, extra virgin olive oil, tomato, bell pepper, canned chickpea, red onion, kalamata olives, spaghetti squash, cucumber, red wine vinegar, oregano, garlic
Panzanella Salad with Chickpeas and Feta
andiemitchell.com
Ingredients: feta, extra virgin olive oil, tomato, bell pepper, canned chickpea, sourdough bread, red onion, cucumber, red wine vinegar, basil, parsley, arugula, garlic
Mediterranean Couscous Salad
jessicagavin.com
Ingredients: feta, extra virgin olive oil, tomato, bell pepper, canned chickpea, couscous, lemon, red onion, kalamata olives, cucumber, red wine vinegar, basil, parsley, oregano, mint
Healthy Crispy Chickpea Greek Salad with Pomegranates & Tzatziki Drizzle
abbeyskitchen.com
Ingredients: feta, extra virgin olive oil, tomato, bell pepper, canned chickpea, pine nut, tzatziki, greek yogurt, lemon, kalamata olives, za'atar, cucumber, honey, dijon mustard, sumac, baby greens, pomegranate