extra virgin olive oil, bell pepper, lemon, pine nut & pomegranate recipes

4 recipes

Page 1

Vegan Quinoa Salad recipe

greenbowl2soul.com

Ingredients: pine nut, lemon, extra virgin olive oil, bell pepper, pomegranate, cucumber, parsley, corn, quinoa, mint

Healthy Crispy Chickpea Greek Salad with Pomegranates & Tzatziki Drizzle

abbeyskitchen.com

Ingredients: pine nut, lemon, extra virgin olive oil, bell pepper, pomegranate, tzatziki, greek yogurt, feta, kalamata olives, za'atar, cucumber, honey, dijon mustard, sumac, tomato, baby greens, canned chickpea

Roasted Vegetable Tabbouleh with Grilled Flat Bread and Yogurt-Tahini Dressing

foodnetwork.com

Ingredients: pine nut, lemon, extra virgin olive oil, bell pepper, pomegranate, pistachio, greek yogurt, bulgur, pita, cumin, red onion, zucchini, fennel, romaine, tahini, fresh mint, parsley, butternut squash, chile pepper, garlic, nutmeg, giardiniera

Middle Eastern Crunch Salad

myfoodbook.com.au

Ingredients: pine nut, lemon, extra virgin olive oil, bell pepper, pomegranate, boneless skinless chicken thighs, soy sauce, cumin, celery, paprika, brown rice, coriander, tahini, honey, vegetable oil, parsley, olive oil, sunflower seeds, chickpea, cinnamon, coriander powder, wild rice, garlic, scallion