extra virgin olive oil, bell pepper, oregano, parsley, canned tomato & butter recipes
6 recipes
Page 1
Creamy Pumpkin Marinara
cookieandkate.com
Ingredients: butter, extra virgin olive oil, parsley, oregano, bell pepper, canned tomato, parmesan, balsamic vinegar, cinnamon, pumpkin, onion, garlic, tarragon
Italian-Style Breakfast Strata Recipe with Fillo Crust
themediterraneandish.com
Ingredients: butter, extra virgin olive oil, parsley, oregano, bell pepper, canned tomato, chicken sausage, parmesan, milk, phyllo, celery, sun dried tomato, egg, onion
Italian-Style Sloppy Joes Recipe - (4.8/5)
keyingredient.com
Ingredients: butter, extra virgin olive oil, parsley, oregano, bell pepper, canned tomato, ground beef, parmesan, bread, balsamic vinegar, paprika, garlic powder, basil, tomato paste, onion, sugar, garlic
Italian Sloppy Joes
foodnetwork.com
Ingredients: butter, extra virgin olive oil, parsley, oregano, bell pepper, canned tomato, ground beef, parmesan, garlic bread, bread, paprika, garlic powder, basil, tomato paste, onion, sugar, garlic
Vegetable Moussaka
jamiegeller.com
Ingredients: butter, extra virgin olive oil, parsley, oregano, bell pepper, canned tomato, parmesan, flour, milk, feta, balsamic vinegar, zucchini, eggplant, egg, cinnamon, lentils, onion, potato, garlic, nutmeg, cayenne
Shellfish Cioppino
nourishedkitchen.com
Ingredients: butter, extra virgin olive oil, parsley, oregano, bell pepper, canned tomato, shrimp, clam, scallop, fish sauce, crab, fish stock, clam juice, celery, lemon, white wine, rosemary, bay leaf, tomato paste, leek, thyme, onion, garlic, chili flake