extra virgin olive oil, black olives, green beans, basil & canned anchovy recipes
5 recipes
Page 1
Salade niçoise
womensweeklyfood.com.au
Ingredients: canned anchovy, extra virgin olive oil, basil, green beans, black olives, canned tuna, celery, lemon, red onion, egg, capers, tomato, sugar, garlic
Salade Niçoise
bbc.co.uk
Ingredients: canned anchovy, extra virgin olive oil, basil, green beans, black olives, tuna steak, red onion, chive, red wine vinegar, egg, parsley, gem lettuce, tomato, new potato, garlic
Grilled tuna with nicoise salad
eatwell.co.nz
Ingredients: canned anchovy, extra virgin olive oil, basil, green beans, black olives, canned tuna, lemon, shallot, romaine, white wine vinegar, dijon mustard, egg, olive oil, capers, tomato, new potato, garlic
Nicoise Salad
leitesculinaria.com
Ingredients: canned anchovy, extra virgin olive oil, basil, green beans, black olives, anchovy paste, tuna steak, dill, champagne vinegar, dijon mustard, egg, parsley, vinaigrette dressing, tomato, watercress, potato, scallion
Tuna nicoise salad
goodfood.com.au
Ingredients: canned anchovy, extra virgin olive oil, basil, green beans, black olives, tuna steak, red onion, cherry tomato, red wine vinegar, dijon mustard, egg, olive oil, radish, capers, fennel seed, watercress, potato, garlic