extra virgin olive oil, blackberry & thyme recipes

10 recipes

Page 1

Grilled Fontina & Blackberry Sandwiches

cleaneatingmag.com

Ingredients: extra virgin olive oil, thyme, blackberry, bread, fontina, honey

Marionberry, Blue Cheese, and Arugula Salad

sunset.com

Ingredients: extra virgin olive oil, thyme, blackberry, blue cheese, lemon, mustard powder, arugula

Corn and Blackberry Relish

oregonlive.com

Ingredients: extra virgin olive oil, thyme, blackberry, lemon, red onion, white wine vinegar, sweet corn

Fresh Pear and Brie Salad with Blackberry Vinaigrette

simplyscratch.com

Ingredients: extra virgin olive oil, thyme, blackberry, walnut, brie, mixed greens, orange, honey, white wine vinegar, pear

Blackberry Thyme Crostini with Creamy Blue Cheese

gatheranddine.com

Ingredients: extra virgin olive oil, thyme, blackberry, ricotta, baguette, blue cheese, lemon, balsamic vinegar, brown sugar, honey

Crispy Duck with Blackberry Gastrique, Roasted Pearl Onions, and Israeli Cous-Cous Recipe

seriouseats.com

Ingredients: extra virgin olive oil, thyme, blackberry, duck breast, couscous, red wine vinegar, red wine, sugar, cipollini onion, canola oil

Grilled Chicken Liver Pate and Blackberry Crostini

bonappetit.com

Ingredients: extra virgin olive oil, thyme, blackberry, chicken livers, rye bread, heavy cream, milk, butter, shallot, allspice, radish, whisky

Balsamic Rainbow Summer Salad

aseasyasapplepie.com

Ingredients: extra virgin olive oil, thyme, blackberry, pecan, feta, lemon, balsamic vinegar, cherry tomato, canned corn, basil, bell pepper, avocado, garlic, canned chickpea, butter lettuce

Grilled Steak with Berry Barbecue Sauce

foodnetwork.com

Ingredients: extra virgin olive oil, thyme, blackberry, beef steak, butter, soy sauce, ketchup, cumin, balsamic vinegar, shallot, brown sugar, blueberry, coriander powder, whisky, garlic, chipotle in adobo

Grilled Chicken Liver Pâté & Blackberry Crostini Recipe - (4.5/5)

keyingredient.com

Ingredients: extra virgin olive oil, thyme, blackberry, chicken livers, rye bread, heavy cream, milk, butter, lemon, shallot, chive, allspice, parsley, olive oil, radish, whisky, tarragon