extra virgin olive oil, bread, thyme, parsley & leek recipes
8 recipes
Page 1
Garlic And Mushroom Soup Recipe
archanaskitchen.com
Ingredients: bread, extra virgin olive oil, parsley, leek, thyme, lemon, button mushroom, tomato, onion, garlic, vegetable broth
Green Pea and Asparagus Soup with Poached Eggs and Toast
myrecipes.com
Ingredients: bread, extra virgin olive oil, parsley, leek, thyme, chicken stock, butter, egg, peas, vinegar, asparagus
Mediterranean Seafood Stew
goodhousekeeping.com
Ingredients: bread, extra virgin olive oil, parsley, leek, thyme, shrimp, mussel, cod, fennel, tomato, garlic
Quick Seafood Stew
justapinch.com
Ingredients: bread, extra virgin olive oil, parsley, leek, thyme, chicken stock, fish fillets, mussel, clam juice, white wine, bay leaf, potato, garlic, chili flake
Quick Seafood Stew
myrecipes.com
Ingredients: bread, extra virgin olive oil, parsley, leek, thyme, chicken stock, mussel, sea bass, clam juice, white wine, bay leaf, potato, garlic, chili flake
Cream of Chicken & Leeks on Buttered Toast
tasteandtellblog.com
Ingredients: bread, extra virgin olive oil, parsley, leek, thyme, chicken breast, heavy cream, flour, butter, celery, lemon, carrot, bay leaf, dijon mustard, onion
Provencal Vegetable Soup: Soupe au Pistou
foodnetwork.com
Ingredients: bread, extra virgin olive oil, parsley, leek, thyme, chicken stock, goat cheese, celery, peppercorn, zucchini, basil, carrot, olive oil, tomato, green beans, summer squash, garlic
Bucatini All'Americana (spaghetti and meatballs)
goodfood.com.au
Ingredients: bread, extra virgin olive oil, parsley, leek, thyme, pork shoulder, mortadella, pork fat, parmesan, flour, bucatini, milk, celery, egg, sage, fennel seed, onion, canned tomato, garlic