extra virgin olive oil, butter, bay leaf, red wine, carrot & spaghetti recipes
4 recipes
Page 1
Pippa's spaghetti Bolognese
jamieoliver.com
Ingredients: spaghetti, butter, extra virgin olive oil, red wine, carrot, bay leaf, ground beef, pancetta, ground pork, parmesan, celery, rosemary, olive oil, tomato paste, oregano, onion, vegetable broth
Pressure Cooker Spaghetti Bolognese
recipesrun.com
Ingredients: spaghetti, butter, extra virgin olive oil, red wine, carrot, bay leaf, chicken broth, ground beef, ground pork, parmesan, celery, basil, parsley, button mushroom, tomato, oregano, onion, garlic
Lentils Bolognese
deliciousliving.com
Ingredients: spaghetti, butter, extra virgin olive oil, red wine, carrot, bay leaf, parmesan, brown sugar, zoodles, basil, button mushroom, tomato paste, tomato, oregano, lentils, onion, garlic, vegetable broth, chili flake
Pressure Cooker Spaghetti Bolognese
justonecookbook.com
Ingredients: spaghetti, butter, extra virgin olive oil, red wine, carrot, bay leaf, chicken broth, ground beef, ground pork, parmesan, short-cut pasta, celery, basil, parsley, button mushroom, tomato, oregano, onion, garlic