extra virgin olive oil, butter, brown sugar, parmesan & carrot recipes
4 recipes
Page 1
Butternut Squash Risotto
thedailymeal.com
Ingredients: parmesan, butter, brown sugar, extra virgin olive oil, carrot, chicken stock, white wine, rosemary, olive oil, butternut squash, clove, sage, cinnamon, onion, risotto rice, nutmeg
Lentils Bolognese
deliciousliving.com
Ingredients: parmesan, butter, brown sugar, extra virgin olive oil, carrot, spaghetti, zoodles, basil, red wine, bay leaf, button mushroom, tomato paste, tomato, oregano, lentils, onion, garlic, vegetable broth, chili flake
Eggplant Lasagna with Marinated Red Pepper and Arugula Salad
foodnetwork.com
Ingredients: parmesan, butter, brown sugar, extra virgin olive oil, carrot, pancetta, guanciale, canned anchovy, bread crumbs, flour, mozzarella, fresno chile, garlic granules, calabrian chile pepper, chive, red wine vinegar, basil, canned whole tomato, egg, parsley, olive oil, chinese eggplant, oregano, arugula, bell pepper, onion, sugar, garlic, canola oil
White Wine Braised Short Ribs with Balsamic-Mustard Marinated Vegetables Over White Cheddar Polenta
spoonforkbacon.com
Ingredients: parmesan, butter, brown sugar, extra virgin olive oil, carrot, worcestershire, beef short ribs, beef stock, heavy cream, cheddar, celery, cracked pepper, lemon, white wine, balsamic vinegar, baby carrot, apple, marjoram, polenta, wholegrain mustard, parsley, radish, tomato paste, beetroot, parsnip, thyme, onion, garlic, scallion