extra virgin olive oil, butter, celery, chili flake & anchovy paste recipes

1 recipes

Page 1

Rosemary-Garlic Leg of Lamb with Artichokes

cuisineathome.com

Ingredients: anchovy paste, butter, celery, extra virgin olive oil, chili flake, leg of lamb, beef broth, flour, lemon, shallot, red wine vinegar, rosemary, red wine, carrot, artichoke, bay leaf, tomato paste, onion, potato, garlic