extra virgin olive oil, butter, egg, basil & canned anchovy recipes
5 recipes
Page 1
Eggs In Purgatory
delish.com
Ingredients: canned anchovy, butter, extra virgin olive oil, basil, egg, parmesan, canned whole tomato, garlic, chili flake
Slow-cooked lamb in Soave with roast cherry tomatoes and semolina gnocchi
gourmettraveller.com.au
Ingredients: canned anchovy, butter, extra virgin olive oil, basil, egg, chicken stock, boneless lamb, parmesan, semolina, milk, white wine, cherry tomato, rosemary, oregano, garlic
Pan-roasted ocean trout with curry butter
goodfood.com.au
Ingredients: canned anchovy, butter, extra virgin olive oil, basil, egg, worcestershire, trout, lemon, ginger powder, vegetable oil, parsley, curry, capers, thyme, onion, garlic
Barbecue beef fillet with curry butter
goodfood.com.au
Ingredients: canned anchovy, butter, extra virgin olive oil, basil, egg, worcestershire, beef steak, lemon, ginger powder, vegetable oil, parsley, curry, capers, thyme, onion, garlic
Eggplant Lasagna with Marinated Red Pepper and Arugula Salad
foodnetwork.com
Ingredients: canned anchovy, butter, extra virgin olive oil, basil, egg, pancetta, guanciale, bread crumbs, parmesan, flour, mozzarella, fresno chile, brown sugar, garlic granules, calabrian chile pepper, chive, red wine vinegar, canned whole tomato, carrot, parsley, olive oil, chinese eggplant, oregano, arugula, bell pepper, onion, sugar, garlic, canola oil