extra virgin olive oil, butter, egg, canned tomato & white wine recipes
2 recipes
Page 1
Turkey Soup with Dill Dumplings
cookingbride.com
Ingredients: butter, white wine, extra virgin olive oil, egg, canned tomato, whole turkey, flour, dried parsley flakes, celery, dried chives, dill, carrot, bay leaf, spinach, onion
Japanese Stuffed Cabbage Rolls
justonecookbook.com
Ingredients: butter, white wine, extra virgin olive oil, egg, canned tomato, ground beef, flour, milk, panko, cabbage, bay leaf, parsley, onion, garlic, vegetable broth, nutmeg