extra virgin olive oil, butter, garlic, bay leaf & juniper berry recipes
4 recipes
Page 1
Double-Cut Pork Chops with Garlic Butter
foodnetwork.com
Ingredients: butter, extra virgin olive oil, bay leaf, juniper berry, garlic, pork ribs, lemon, peppercorn, rosemary, fennel seed, sugar
RABBIT STEW braised in white wine with mushrooms and mustard seeds
philosokitchen.com
Ingredients: butter, extra virgin olive oil, bay leaf, juniper berry, garlic, rabbit, pine nut, white wine, shiitake mushroom, button mushroom, cornstarch, vinegar, mustard seed, onion
Red Wine-Braised Brisket Roulade
foodnetwork.com
Ingredients: butter, extra virgin olive oil, bay leaf, juniper berry, garlic, demi-glace, brisket, flour, shallot, brandy, red wine, carrot, parsley, tomato paste, parsnip, thyme, pearl onion
José Andrés' Brined Roast Turkey & Gravy
eatingwell.com
Ingredients: butter, extra virgin olive oil, bay leaf, juniper berry, garlic, chicken broth, whole turkey, celery, lemon, orange, ginger root, coriander, rosemary, carrot, allspice, clove, cornstarch, orange juice, thyme, star anise, onion, sugar, scallion