extra virgin olive oil, butter, leek & oregano recipes

10 recipes

Page 1

Split Pea Soup

southernboydishes.com

Ingredients: butter, extra virgin olive oil, leek, oregano, chicken stock, ham hock, bread, celery, carrot, split peas, onion, garlic

Rutabaga and Potato Gratin with Lentil Salad

soscuisine.ch

Ingredients: butter, extra virgin olive oil, leek, oregano, fresh mozzarella, celery, lemon, rutabaga, lentils, potato, scallion, canola oil

Leek and Bean Soup (vegetarian and vegan-friendly)

eatthelove.com

Ingredients: butter, extra virgin olive oil, leek, oregano, bay leaf, parsley, white beans, olive oil, thyme, onion, garlic, vegetable broth

Creamy Tomato Soup with Tortellini

eatingwell.com

Ingredients: butter, extra virgin olive oil, leek, oregano, flour, half and half, tortellini, basil, bay leaf, tomato paste, tomato, garlic, vegetable broth

Keto Manitaropita

greekgoesketo.com

Ingredients: butter, extra virgin olive oil, leek, oregano, walnut, almond flour, sour cream, paprika, flax, rosemary, egg, olive oil, button mushroom

Cottage Pie With Leek And Cauliflower Mash Recipe

foodrepublic.com

Ingredients: butter, extra virgin olive oil, leek, oregano, ground beef, worcestershire, celery, cauliflower, cherry tomato, red wine, carrot, tomato paste, onion, canned tomato, scallion, nutmeg

Lamb and leek braise

womensweeklyfood.com.au

Ingredients: butter, extra virgin olive oil, leek, oregano, canned anchovy, boneless lamb, flour, fava beans, lemon, yeast, brown sugar, fresh mint, olive oil, tomato paste, fennel seed, garlic

Easy Roasted Vegetable Pasta Bake

themountainkitchen.com

Ingredients: butter, extra virgin olive oil, leek, oregano, sharp cheddar, flour, milk, spiral pasta, gruyere, cracked pepper, cauliflower, broccoli, rosemary, carrot, thyme, potato, garlic

Shellfish Cioppino

nourishedkitchen.com

Ingredients: butter, extra virgin olive oil, leek, oregano, shrimp, clam, scallop, fish sauce, crab, fish stock, clam juice, celery, lemon, white wine, rosemary, bay leaf, parsley, tomato paste, bell pepper, thyme, onion, canned tomato, garlic, chili flake

Cioppino (Seafood Tomato Stew) Recipe by Tasty

tasty.co

Ingredients: butter, extra virgin olive oil, leek, oregano, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, celery, cracked pepper, white wine, fennel, basil, carrot, bay leaf, parsley, tomato paste, tomato, bell pepper, thyme, onion, garlic, cayenne