extra virgin olive oil, butter, oregano & gruyere recipes
6 recipes
Page 1
Roast mushrooms on Gruyère toast
gourmettraveller.com.au
Ingredients: gruyere, butter, extra virgin olive oil, oregano, rye bread, lemon, button mushroom, thyme, garlic
Tomato Tart with Gruyere Cheese
allrecipes.com
Ingredients: gruyere, butter, extra virgin olive oil, oregano, flour, dijon mustard, parsley, tomato, garlic
Swiss Chard Gratin
food.com
Ingredients: gruyere, butter, extra virgin olive oil, oregano, bread crumbs, flour, milk, shallot, chard, bay leaf, thyme, garlic, nutmeg
Creamy Roasted Brussels Sprout and Quinoa Gratin
cookieandkate.com
Ingredients: gruyere, butter, extra virgin olive oil, oregano, parmesan, milk, bread, fontina, thyme, quinoa, brussels sprout, garlic, vegetable broth, chili flake, nutmeg
Braised Beef Ragu over Cheesy Polenta
spoonforkbacon.com
Ingredients: gruyere, butter, extra virgin olive oil, oregano, beef broth, beef roast, parmesan, celery, balsamic vinegar, basil, carrot, polenta, tomato paste, onion, canned tomato, garlic
Easy Roasted Vegetable Pasta Bake
themountainkitchen.com
Ingredients: gruyere, butter, extra virgin olive oil, oregano, sharp cheddar, flour, milk, spiral pasta, cracked pepper, cauliflower, broccoli, rosemary, carrot, leek, thyme, potato, garlic