extra virgin olive oil, butter, parsley, egg, white wine & cream recipes

3 recipes

Page 1

FETTUCCINE CARBONARA

chefspencil.com

Ingredients: butter, cream, white wine, extra virgin olive oil, egg, parsley, prosciutto, parmesan, fettuccine, garlic

Carrot and pumpkin pot pie

goodfood.com.au

Ingredients: butter, cream, white wine, extra virgin olive oil, egg, parsley, flour, milk, puff pastry, lemon, fennel, carrot, dijon mustard, butternut squash, leek, garlic, cayenne

Stokehouse: Yabby croquettes with romesco

gourmettraveller.com.au

Ingredients: butter, cream, white wine, extra virgin olive oil, egg, parsley, lobster, fish stock, almond meal, bread crumbs, flour, bread, lemon, shallot, paprika, chive, olive oil, button mushroom, tomato, leek, cress, bell pepper, onion, potato, garlic, chili flake, sherry vinegar