extra virgin olive oil, butter, parsley, egg, white wine & pancetta recipes
2 recipes
Page 1
Milanese Risotto with Bacon, Leeks and Tomatoes and Eggs
foodnetwork.com
Ingredients: pancetta, butter, white wine, extra virgin olive oil, egg, parsley, chicken stock, parmesan, cherry tomato, leek, saffron, risotto rice, garlic
Poached Egg Paradise: Risotto alla Carbonara
foodrepublic.com
Ingredients: pancetta, butter, white wine, extra virgin olive oil, egg, parsley, chicken stock, parmesan, heavy cream, shallot, truffle oil, vinegar, onion, risotto rice