extra virgin olive oil, butter, rosemary & whole chicken recipes

10 recipes

Page 1

Simple Roast Chicken with Chestnut Breading

foodnetwork.com

Ingredients: whole chicken, butter, extra virgin olive oil, rosemary, baguette, chestnut, lemon, savory herb, sage

Roasted Chicken with Dijon Grape Jus

heb.com

Ingredients: whole chicken, butter, extra virgin olive oil, rosemary, chicken breast, grape, shallot, barbecue seasoning, dijon mustard

Iron Skillet Grilled Roadkill Chicken

texascooking.com

Ingredients: whole chicken, butter, extra virgin olive oil, rosemary, lemon, basil, vegetable oil, thyme, garlic, chili flake

Slow-Cooker Whole Chicken with Potatoes

purewow.com

Ingredients: whole chicken, butter, extra virgin olive oil, rosemary, garlic powder, smoked paprika, oregano, thyme, new potato, tarragon

Lemon-Garlic-Rosemary Baked Chicken With Roasted Finger Potatoes

food.com

Ingredients: whole chicken, butter, extra virgin olive oil, rosemary, chicken broth, bacon, lemon, cornstarch, potato, garlic

Rosemary and Goat Cheese Stuffed Chicken with Wild Mushroom Sauce

foodnetwork.com

Ingredients: whole chicken, butter, extra virgin olive oil, rosemary, chicken stock, goat cheese, shallot, chive, morel mushrooms, wild mushroom

PAN ROASTED MEDITERRANEAN CHICKEN

chefspencil.com

Ingredients: whole chicken, butter, extra virgin olive oil, rosemary, chicken stock, lemon, green olives, fennel, chive, tomato, garlic

Roast Chicken and Pan Gravy

leitesculinaria.com

Ingredients: whole chicken, butter, extra virgin olive oil, rosemary, chicken stock, worcestershire, flour, lemon, hot sauce, parsley, sage, thyme, onion, garlic

Stacy Lyn Makes Farmer’s Style Chicken on Atlanta and Co.

stacylynharris.com

Ingredients: whole chicken, butter, extra virgin olive oil, rosemary, chicken stock, pancetta, celery, peppercorn, white wine, brown sugar, carrot, bay leaf, allspice, onion, canned tomato, garlic, scallion

Chicken with Fennel-Cream Sauce and Penne

foodnetwork.com

Ingredients: whole chicken, butter, extra virgin olive oil, rosemary, pine nut, parmesan, heavy cream, short-cut pasta, celery, lemon, peppercorn, white wine, fennel, carrot, bay leaf, white pepper, thyme, onion, garlic, tarragon