extra virgin olive oil, butter, tomato, white wine & olive oil recipes
6 recipes
Page 1
David Tennant's Croatian-style cuttlefish risotto
jamieoliver.com
Ingredients: butter, white wine, extra virgin olive oil, olive oil, tomato, cuttlefish, chicken stock, canned anchovy, squid ink, lemon, red onion, parsley, tomato paste, chile pepper, risotto rice, garlic
Potato Gnocchi with Chanterelle-Basil and Roasted Tomato Sauces
greatchefs.com
Ingredients: butter, white wine, extra virgin olive oil, olive oil, tomato, pine nut, parmesan, flour, lemon, basil, egg, tomato paste, thyme, potato, garlic, chili flake, wild mushroom
Spinach Gnocchi
foodnetwork.com
Ingredients: butter, white wine, extra virgin olive oil, olive oil, tomato, chicken stock, parmesan, flour, half and half, cracked pepper, egg, baby greens, onion, potato, garlic, chili flake, nutmeg
Pan-fried Dover Sole and Fricassee of Shellfish with Herb Jus
greatchefs.com
Ingredients: butter, white wine, extra virgin olive oil, olive oil, tomato, clam, scallop, mussel, sole, ghee, lemon, shallot, zucchini, fleur de sel, chive, coriander, white pepper, lemon thyme, baby greens, garlic
101-Layer Lasagna
thedailymeal.com
Ingredients: butter, white wine, extra virgin olive oil, olive oil, tomato, ground beef, ground pork, parmesan, flour, milk, egg roll wrapper, celery, cherry tomato, basil, carrot, bay leaf, tomato paste, oregano, thyme, onion, garlic, chili flake, nutmeg
Stokehouse: Yabby croquettes with romesco
gourmettraveller.com.au
Ingredients: butter, white wine, extra virgin olive oil, olive oil, tomato, lobster, fish stock, almond meal, bread crumbs, flour, bread, cream, lemon, shallot, paprika, chive, egg, parsley, button mushroom, leek, cress, bell pepper, onion, potato, garlic, chili flake, sherry vinegar