extra virgin olive oil, button mushroom, balsamic vinegar, butter, garlic & bay leaf recipes
6 recipes
Page 1
Tofu au Vin for Two
eatingwell.com
Ingredients: butter, balsamic vinegar, extra virgin olive oil, bay leaf, button mushroom, garlic, flour, red wine, carrot, pearl onion, extra firm tofu
Tofu au Vin
eatingwell.com
Ingredients: butter, balsamic vinegar, extra virgin olive oil, bay leaf, button mushroom, garlic, flour, red wine, carrot, pearl onion, extra firm tofu
Tofu au Vin for Two
eatingwell.com
Ingredients: butter, balsamic vinegar, extra virgin olive oil, bay leaf, button mushroom, garlic, flour, red wine, carrot, pearl onion, extra firm tofu
Tofu au Vin
eatingwell.com
Ingredients: butter, balsamic vinegar, extra virgin olive oil, bay leaf, button mushroom, garlic, flour, red wine, carrot, pearl onion, extra firm tofu
Slow Cooker Balsamic Chicken
foodiecrush.com
Ingredients: butter, balsamic vinegar, extra virgin olive oil, bay leaf, button mushroom, garlic, chicken stock, boneless skinless chicken thighs, brown sugar, rosemary, parsley, tomato paste, pearl onion, pomegranate
Tilapia with Balsamic Browned Butter and Creamy Farfalle with Bacon, Tomato and Peas
foodnetwork.com
Ingredients: butter, balsamic vinegar, extra virgin olive oil, bay leaf, button mushroom, garlic, tilapia, bacon, flour, bow-tie pasta, mascarpone, basil, peas, tomato, onion