extra virgin olive oil, button mushroom, beef stock & cognac recipes
3 recipes
Page 1
Beef Stroganoff over Buttered Noodles
crecipe.com
Ingredients: beef stock, extra virgin olive oil, button mushroom, cognac, beef roast, egg noodle, sour cream, butter, carrot, bay leaf, dijon mustard, parsley, thyme, onion, garlic
Beef Stroganoff over Buttered Noodles
recipes.camp
Ingredients: beef stock, extra virgin olive oil, button mushroom, cognac, beef roast, egg noodle, sour cream, butter, carrot, bay leaf, dijon mustard, parsley, thyme, onion, garlic
Beef Bourguignon
afamilyfeast.com
Ingredients: beef stock, extra virgin olive oil, button mushroom, cognac, bacon, beef roast, flour, butter, brown sugar, red wine, carrot, bay leaf, mashed potatoes, parsley, tomato paste, thyme, onion, garlic