extra virgin olive oil, button mushroom, chicken stock & chive recipes

8 recipes

Page 1

Wild Mushroom Risotto

foodnetwork.com

Ingredients: chicken stock, extra virgin olive oil, chive, button mushroom, parmesan, butter, white wine, porcini, onion, risotto rice, garlic

Braised Beef Brisket with Onions, Mushrooms, and Balsamic

foodnetwork.com

Ingredients: chicken stock, extra virgin olive oil, chive, button mushroom, brisket, bacon, celery, balsamic vinegar, bay leaf, thyme, onion, garlic

Chicken and Mushroom Goulash with Gnocchi

foodnetwork.com

Ingredients: chicken stock, extra virgin olive oil, chive, button mushroom, ground chicken, sour cream, gnocchi, butter, tomato sauce, smoked paprika, parsley, bell pepper, onion, garlic

Wild Mushroom Couscous Recipe

foodrepublic.com

Ingredients: chicken stock, extra virgin olive oil, chive, button mushroom, couscous, butter, lemon, shallot, trumpet mushroom, tomato, sherry, baby beets, porcini, verjuice, thyme, garlic, urfa biber

Brandied Tarragon Cream Chicken (Chicken a la Vallee d'Auge), Camembert Rice with Warm Endive and Apples

foodnetwork.com

Ingredients: chicken stock, extra virgin olive oil, chive, button mushroom, chicken breast, heavy cream, flour, camembert, butter, white wine, shallot, apple brandy, apple, white wine vinegar, endive, sugar, tarragon, white rice

Tater Tot Casserole (Hotdish) Recipe

seriouseats.com

Ingredients: chicken stock, extra virgin olive oil, chive, button mushroom, ground beef, worcestershire, tater tots, flour, milk, butter, ketchup, vegetable oil, dijon mustard, peas, parsley, thyme, onion, sweet corn, garlic

Tater Tot Casserole (Hotdish)

yummly.com

Ingredients: chicken stock, extra virgin olive oil, chive, button mushroom, ground beef, worcestershire, tater tots, flour, milk, butter, ketchup, vegetable oil, dijon mustard, peas, parsley, thyme, onion, sweet corn, garlic

Tater Tot Casserole (Hotdish)

yummly.co.uk

Ingredients: chicken stock, extra virgin olive oil, chive, button mushroom, ground beef, worcestershire, tater tots, flour, milk, butter, ketchup, vegetable oil, dijon mustard, peas, parsley, thyme, onion, sweet corn, garlic