extra virgin olive oil, button mushroom, chili flake, thyme & bay leaf recipes
3 recipes
Page 1
Immunity Soup
themountainkitchen.com
Ingredients: extra virgin olive oil, bay leaf, button mushroom, thyme, chili flake, chicken stock, cooked chicken, celery, kale, carrot, onion, garlic, canned chickpea
Instant Pot Lentil Bolognese Sauce
platingsandpairings.com
Ingredients: extra virgin olive oil, bay leaf, button mushroom, thyme, chili flake, pecorino, celery, balsamic vinegar, basil, red wine, carrot, tomato paste, oregano, lentils, onion, gluten-free pasta, canned tomato, garlic
Andrew Carmellini’s Pappardelle With White Bolognese Recipe
foodrepublic.com
Ingredients: extra virgin olive oil, bay leaf, button mushroom, thyme, chili flake, ground beef, chicken stock, bacon, ground pork, parmesan, half and half, pappardelle, white wine, rosemary, celeriac, pink peppercorn, sage, onion, garlic, nutmeg