extra virgin olive oil, button mushroom, dijon mustard & bay leaf recipes
6 recipes
Page 1
Beef Stroganoff over Buttered Noodles
crecipe.com
Ingredients: extra virgin olive oil, bay leaf, dijon mustard, button mushroom, beef stock, beef roast, egg noodle, sour cream, butter, carrot, parsley, thyme, onion, garlic, cognac
Beef Stroganoff over Buttered Noodles
recipes.camp
Ingredients: extra virgin olive oil, bay leaf, dijon mustard, button mushroom, beef stock, beef roast, egg noodle, sour cream, butter, carrot, parsley, thyme, onion, garlic, cognac
Mini Chicken Pot Pies
tasteandtellblog.com
Ingredients: extra virgin olive oil, bay leaf, dijon mustard, button mushroom, chicken broth, chicken breast, flour, puff pastry, butter, cream, celery, dill, egg, thyme, mixed vegetable, onion
Mini Chicken Pot Pies
recipesrun.com
Ingredients: extra virgin olive oil, bay leaf, dijon mustard, button mushroom, chicken broth, chicken breast, flour, puff pastry, butter, cream, celery, dill, egg, thyme, mixed vegetable, onion
Creamy Chicken and Mushroom One-Pot with Pot Pie Toppers
foodnetwork.com
Ingredients: extra virgin olive oil, bay leaf, dijon mustard, button mushroom, chicken stock, chicken breast, heavy cream, flour, puff pastry, butter, celery, white wine, egg, sage, parsnip, new potato, onion
Beer-Braised Pot Roast
justapinch.com
Ingredients: extra virgin olive oil, bay leaf, dijon mustard, button mushroom, worcestershire, beef broth, beef roast, flour, beer, celery, carrot, parsley, tomato paste, onion, potato, garlic, chili flake, cayenne