extra virgin olive oil, button mushroom, olive oil & canned tomato recipes
7 recipes
Page 1
Vegan Quinoa Stuffed Zucchini Boats
mayihavethatrecipe.com
Ingredients: extra virgin olive oil, olive oil, button mushroom, canned tomato, walnut, lemon, balsamic vinegar, zucchini, quinoa, mint, garlic
Sheet Pan Sausage and Mushroom Pizza
foodnetwork.com
Ingredients: extra virgin olive oil, olive oil, button mushroom, canned tomato, hot italian sausage, parmesan, flour, mozzarella, yeast, basil, sugar, garlic
Saucy Vegetarian Meatballs
eatingwell.com
Ingredients: extra virgin olive oil, olive oil, button mushroom, canned tomato, parmesan, bulgur, cauliflower, basil, egg, tomato paste, garlic, chili flake, italian seasoning
Tuscan White Bean Soup with Spring Vegetables
cdkitchen.com
Ingredients: extra virgin olive oil, olive oil, button mushroom, canned tomato, parmesan, herbes de provence, cannellini beans, basil, carrot, artichoke, bay leaf, peas, leek, garlic, vegetable broth
Eggplant Lasagna
foodnetwork.com
Ingredients: extra virgin olive oil, olive oil, button mushroom, canned tomato, parmesan, ricotta, eggplant, basil, carrot, marinara sauce, egg, tomato paste, oregano, thyme, onion, garlic
Campanile’s Spaghetti and Meatballs in Red Sauce
sunset.com
Ingredients: extra virgin olive oil, olive oil, button mushroom, canned tomato, ground turkey, ground beef, ground pork, parmesan, spaghetti, flour, bread, white wine, basil, parsley, fennel seed, onion, garlic
Vegan Caesar Salad with Avocado and Garlic Croutons
happyveggiekitchen.com
Ingredients: extra virgin olive oil, olive oil, button mushroom, canned tomato, ground turkey, pine nut, cashew, baguette, mozzarella, lemon, romaine, garlic powder, white miso, dijon mustard, parsley, capers, tomato, bell pepper, avocado, agave nectar, onion, pasta sauce, garlic, seasoned salt