extra virgin olive oil, button mushroom, parmesan, sage & ground beef recipes
2 recipes
Page 1
Veal and Sage Meatloaf with Gorgonzola Gravy and Smashed Potatoes with Prosciutto and Cheese
foodnetwork.com
Ingredients: ground beef, parmesan, extra virgin olive oil, button mushroom, sage, chicken stock, prosciutto, bread crumbs, flour, milk, butter, blue cheese, lemon, kale, red wine, egg, potato, garlic, nutmeg
Andrew Carmellini’s Pappardelle With White Bolognese Recipe
foodrepublic.com
Ingredients: ground beef, parmesan, extra virgin olive oil, button mushroom, sage, chicken stock, bacon, ground pork, half and half, pappardelle, white wine, rosemary, bay leaf, celeriac, pink peppercorn, thyme, onion, garlic, chili flake, nutmeg