extra virgin olive oil, button mushroom, rosemary, canned tomato & oregano recipes
6 recipes
Page 1
Chicken and Pasta in White Wine Garlic Sauce
food.com
Ingredients: extra virgin olive oil, rosemary, button mushroom, oregano, canned tomato, chicken breast, linguine, white wine, basil, bay leaf, thyme, onion, garlic
Enhance That Jar of Spaghetti Sauce
allrecipes.com
Ingredients: extra virgin olive oil, rosemary, button mushroom, oregano, canned tomato, ground beef, butter, basil, red wine, tomato paste, bell pepper, onion, pasta sauce, garlic
Braised Venison cooked in Dutch oven, slow cooker, or Can Cooker.
stacylynharris.com
Ingredients: extra virgin olive oil, rosemary, button mushroom, oregano, canned tomato, venison roast, bacon, beef stock, celery, red wine, carrot, thyme, onion, potato, garlic
Chicken Cacciatore
savoryexperiments.com
Ingredients: extra virgin olive oil, rosemary, button mushroom, oregano, canned tomato, boneless skinless chicken thighs, flour, butter, tomato sauce, basil, tomato, black olives, bell pepper, thyme, onion, sugar, garlic
Gourmet Beef Noodle Casserole with Cream Cheese
recipesjust4u.com
Ingredients: extra virgin olive oil, rosemary, button mushroom, oregano, canned tomato, ground beef, egg noodle, sour cream, cheddar, cream cheese, sweet pepper, tomato sauce, red wine, parsley, cornstarch, onion, sugar, garlic
Italian beef stew
recipes.camp
Ingredients: extra virgin olive oil, rosemary, button mushroom, oregano, canned tomato, beef broth, beef roast, parmesan, flour, celery, red wine vinegar, marjoram, basil, carrot, bay leaf, parsley, thyme, onion, potato, garlic