extra virgin olive oil, canned anchovy, fennel & mint recipes
4 recipes
Page 1
Shaved zucchini, fennel and mint salad with burrata
gourmettraveller.com.au
Ingredients: canned anchovy, fennel, extra virgin olive oil, mint, sourdough bread, burrata, lemon, zucchini
Rigatoni With Fennel and Anchovies
bonappetit.com
Ingredients: canned anchovy, fennel, extra virgin olive oil, mint, rigatoni, pecorino, lemon, orange, garlic, chili flake
Fresh Cod with Salsa Verde
thedailymeal.com
Ingredients: canned anchovy, fennel, extra virgin olive oil, mint, cod, lemon, shallot, orange, dijon mustard, parsley, orange juice, capers, himalayan salt, avocado oil, asparagus, garlic, tarragon, vegetable broth, sherry vinegar
Saffron chicken leg with salsa verde, roasted pumpkin puree, fennel salad
goodfood.com.au
Ingredients: canned anchovy, fennel, extra virgin olive oil, mint, chicken leg, chicken stock, butter, lemon, chive, red wine vinegar, basil, dijon mustard, parsley, olive oil, butternut squash, capers, saffron, watercress, garlic, chervil