extra virgin olive oil, canned anchovy, garlic, tomato & bread recipes

10 recipes

Page 1

Neapolitan Bruschetta

cdkitchen.com

Ingredients: canned anchovy, bread, extra virgin olive oil, tomato, garlic, fresh mozzarella, oregano

Linguine with Baby Heirloom Tomatoes and Anchovy Breadcrumbs

bonappetit.com

Ingredients: canned anchovy, bread, extra virgin olive oil, tomato, garlic, parmesan, linguine, basil

Chili Bruschetta with Tomatoes and Olive Oil Recipe - (5/5)

keyingredient.com

Ingredients: canned anchovy, bread, extra virgin olive oil, tomato, garlic, green olives, parsley, capers, chile pepper

Stuffed Tomatoes Recipe (Italian)

ciaoflorentina.com

Ingredients: canned anchovy, bread, extra virgin olive oil, tomato, garlic, pine nut, lemon, white wine, parsley, capers

Ratatouille Spirals

themountainkitchen.com

Ingredients: canned anchovy, bread, extra virgin olive oil, tomato, garlic, fresh mozzarella, zucchini, eggplant, bell pepper, chili flake

Catalonian-Inspired Grilled Vegetable Salad (Xató) Recipe

seriouseats.com

Ingredients: canned anchovy, bread, extra virgin olive oil, tomato, garlic, hazelnut, almond, fresno chile, endive, scallion, sherry vinegar

Catalonian-Inspired Grilled Vegetable Salad (Xató) Recipe

seriouseats.com

Ingredients: canned anchovy, bread, extra virgin olive oil, tomato, garlic, hazelnut, almond, fresno chile, endive, scallion, sherry vinegar

Italian Panzanella Salad - Tuscan Bread Salad Recipe:

whatscookingamerica.net

Ingredients: canned anchovy, bread, extra virgin olive oil, tomato, garlic, parmesan, red onion, balsamic vinegar, kalamata olives, cucumber, basil, capers, bell pepper

Quick tomato macaroni cheese

jamieoliver.com

Ingredients: canned anchovy, bread, extra virgin olive oil, tomato, garlic, parmesan, mozzarella, macaroni, cream, sun dried tomato, red wine vinegar, basil, thyme, nutmeg

Black and Green Tapenade with Goat Cheese Crostini Recipe:

whatscookingamerica.net

Ingredients: canned anchovy, bread, extra virgin olive oil, tomato, garlic, goat cheese, green olives, chive, basil, parsley, capers, oregano, black olives, thyme, sugar